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  • Beef Tenderloin

Beef Tenderloin

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$23.00
$23.00
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per item

The tenderness of the Filet Mignon Steak exceeds all others. Although the Filet is a leaner steak, our Tenderloin steaks are well marbled and retain enough fat throughout the cooking process to give them a delicious flavor. The Filet Mignon is cut from the tenderloin. The tenderloin runs from the sirloin section forward into the short loin, where it can be cut as part of a Porterhouse or T-Bone. This can be cut from a whole tenderloin roast.

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Land Line: 315-831-5838
​Cell Phone: (Seth)315-525-7127
                        (Steve)315-525-4174

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  • Our Farm
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    • Heritage Beef
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